Adeola Adeyeye, a 26-year-old chef from Ondo known as Chef Deo, announces that Guinness World Records has recognized her effort to cook for 150 hours.
Hilda Baci currently holds the record for the longest cook-a-thon, lasting 93 hours and 11 minutes. Chef Deo wants to beat her requested permission from GWR to begin her cook-a-thon, which was granted.
The Ile-Oluji/Okeigbo Local Government in Ondo State is hosting Chef Deo’s cook-a-thon, which started on June 30 and will end on July 6, 2023.
Chef Deo’s manager, Ayotunde Fagbamiye, cited GWR’s approval of the attempt and expressed her determination and excitement to complete this feat and break this record for a cook-a-thon.
“Guinness World Records granted her approval to undertake the cook-a-thon.
“We were elated upon receiving the notification that she can proceed to break the record for an individual’s cooking marathon.
“She possesses great energy and is prepared to cook for 150 hours.
“Her passion and determination are evident, and I am confident she will successfully reach the end of this journey,” her manager said
Another Nigerian chef, Adeyeye Adeola set to begin 150-hour cook-a-thon
Another Nigerian chef, Adeyeye Adeola, is about to embark on a fantastic gastronomic journey as she prepares to compete in a 150-hour cook-off.
Adeola wants to surpass the culinary accomplishments of chefs Damilola Adeparusi and Hilda Baci, who currently hold the coveted Guinness World Record.
Adeola, who has a strong ambition to make her name in the culinary world, hopes to win the championship and gain international recognition for her amazing cooking abilities.
Adeola aims to demonstrate her culinary expertise, originality, and endurance by competing in this difficult cook-off.
The 150-hour cook-off promises to be a physically and mentally demanding experience, needing Adeola to show unshakable attention, precision, and stamina.
This ambitious project displays her dedication to pushing the frontiers of culinary excellence and breaking industry records.
As news of Adeola’s quest for the Guinness World Record spreads, anticipation and excitement are building among food enthusiasts and supporters of Nigerian talent.
